Royal Pepper Pot

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Royal products needed: 

What you'll need:

  • 1 lb beef cut into pieces
  • 1 pig's foot
  • 2 teaspoons salt
  • 1/2 cup Royal Cassareep
  • 1 large onion, finely chopped
  • 2 tablespoons brown sugar
  • 2 chile peppers, seeded, diced
  • 1 2-inch piece stick cinnamon
  • 4 whole cloves
  • 1/2 teaspoon dried thyme
  • 1 tablespoon vinegar

Cooking Instructions

  1. Place the beef and pig's foot in a large stew pot and pour water in to cover.
  2. Add salt and bring to a boil.
  3. Cover partially and simmer for 1 hour.
  4. Remove as much fat as possible from surface of water.
  5. Add Cassareep, onion, brown sugar, chiles, cinnamon, cloves, and thyme.
  6. Bring to a boil and simmer, partially covered, for another hour.
  7. Remove the cloves and cinnamon and discard. Stir in the vinegar.